Healthy Moist Banana Bread

The Ultimate Healthy Banana Bread (Moist & Naturally Sweet)

Why You’ll Love It

Well, first off, this is an amazing way to use up your brown bananas instead of tossing them. It's made with simple ingredients you probably already have. I make this recipe almost every week, and it never lasts more than a day in my house... and we are 2 people.

Wet Ingredients
* 3 ripe bananas (the browner, the sweeter)
* 2 eggs
* 2 tbsp melted coconut oil/butter
* 1 tsp vanilla
* Maple syrup or Honey

Dry Ingredients
* 1 cup unbleached flour
* ½ cup oat flour (blended oats, the secret to getting your fiber in)
* ½ tsp cinnamon
* 1 tsp baking soda
* ½ tsp baking powder
* Pinch of salt

Highly Recommended Combo: chopped walnuts + chocolate chips

Instructions

1. Mash bananas until “smoothly chunky”
2. Mix in wet ingredients
3. Add dry ingredients and fold gently.
4. Bake at 350°F for 40–45 minutes.

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